Key West BLT
Choice of blackened mahi mahi or shrimp loaded with bacon, lettuce, tomato, avocado and garlic aioli on toasted rustic sourdough bread. · $16.99 at Stella's
About 600–900 cal · protein 25–40 g, carbs 45–65 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryToasted sourdough sandwich with blackened mahi mahi or shrimp, bacon, lettuce, tomato, avocado and garlic aioli.
smokysavoryfresh
Contains gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Gulfport
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