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Eggplant Parmesan over pasta
Homemade baked and lightly fried eggplant layered with San Marzano tomato sauce and topped with mozzarella. Choose linguini or penne · $22.00 at Tommy's Hideaway
About 700–1100 cal · protein 20–32 g, carbs 85–130 g, fat 30–55 g · estimate, not from the restaurant
KitchenSpot summaryBaked and lightly fried eggplant layered with San Marzano tomato sauce and mozzarella, served over linguine or penne.
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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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