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Chuleta de Ternera
Veal Chop · Ask at La Taberna De Ignacio
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About 450–750 cal · protein 45–60 g, carbs 0–3 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryA thick cut of veal chop, served as a single bone-in portion.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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