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← La Taberna De Ignacio menu
Filet Mignon en Salsa de Champiñones
Center Cut Tenderloin in a Mushroom Sauce · Ask at La Taberna De Ignacio
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About 450–700 cal · protein 40–55 g, carbs 4–15 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryCenter-cut beef tenderloin served with a mushroom sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Hialeah
Restaurants serving filet mignon en salsa de champinones, ranked by dish ratings, then restaurant ratings.
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