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Gulas al Ajillo
Sizzling Baby Eels sautéed in garlic sauce · Ask at La Taberna De Ignacio
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KitchenSpot summaryBaby eels (gulas) sautéed in garlic sauce and served sizzling.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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