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Crispy Pork Belly
Crispy pork belly served with Cuban-style rice and fried sweet plantains. · Ask at Las Viñas Barbeque
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About 850–1200 cal · protein 35–55 g, carbs 70–110 g, fat 50–80 g · estimate, not from the restaurant
KitchenSpot summaryCrispy pork belly served with Cuban-style rice and fried sweet plantains.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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