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Roasted Chicken with Rice and Beans
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About 400–700 cal · protein 30–50 g, carbs 50–90 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryRoasted chicken served with rice and beans.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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