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Ceviche Achorado
Very popular in ''Lima Puerto Callao'' this emblematic ceviche with mussels a la chalaca marinated in little spicy rocoto leche de tigreCeviches are adorned with pieces of fresh Camote, Peruvian sweet potato, Peruvian corn kernels, fresh garlic and red onion. Spicy rocoto peppers are served upon request. · Ask at Peruvian Ceviches
About 350–550 cal · protein 25–40 g, carbs 40–60 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summaryMussels marinated in spicy rocoto leche de tigre, served with sweet potato and corn.
spicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Hialeah
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