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Lomo Spaghetti a la Huancaina
Signature Lomo (Beef Tenderloin) Saltado is served alongside Spaghetti tossed in a silky Huancaina sauce topped with fresh Peruvian and Parmigiana Cheese. · $27.00 at Peruvian Ceviches
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About 800–1200 cal · protein 40–60 g, carbs 70–100 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryBeef tenderloin saltado served with spaghetti in Huancaina sauce and cheese.
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