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Ceviche Tres Tiempos
Fish ceviche prepared in traditional lime, creamy aji amarillo and rocoto. Served with sweet potato and corn. · Ask at Rinconcito Peruano
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About 250–380 cal · protein 25–35 g, carbs 30–45 g, fat 3–10 g · estimate, not from the restaurant
KitchenSpot summaryFish ceviche made with lime, aji amarillo and rocoto, served with sweet potato and corn.
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Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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