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HAWAIIAN BOWL
Imitation shrimp deep fried with coconut flakes, •avocado, kani salad, mango, edamame topped with•teriyaki sauce. · $14.95 at Pokado
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About 600–900 cal · protein 15–25 g, carbs 70–100 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis bowl contains fried imitation shrimp with coconut flakes, avocado, kani salad, mango, and edamame topped with teriyaki sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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