Florentine Benedict
Two poached cage-free eggs atop toasted ciabatta piled high with fresh baby spinach, avocado and vine-ripened tomato and covered with hollandaise. Served with lemon-dressed organic mixed greens. · Ask at First Watch
About 550–850 cal · protein 20–30 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryTwo poached eggs on toasted ciabatta with baby spinach, avocado, tomato, and hollandaise, served with lemon-dressed organic greens.
richsavoryfresh
Likely vegetarian. Contains egg, gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Kendall
Restaurants serving florentine benedict, ranked by dish ratings, then restaurant ratings.
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