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Grilled Steak Medallions
Served with Fresh Asparagus, Mushrooms, Sauteed Cherry Tomatoes, Mashed Potatoes and Madeira Wine Sauce · Ask at The Cheesecake Factory
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About 700–1200 cal · protein 40–60 g, carbs 40–70 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summarySteak medallions served with asparagus, mushrooms, cherry tomatoes, mashed potatoes, and Madeira wine sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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