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SALMÓN MÁNCORA
Grilled Fresh Salmon Fillet In Caper-Marnier Sauce, Shrimp, Mashed Potato & Asparagus · $31.99 at El Gran Inka
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About 700–950 cal · protein 45–60 g, carbs 35–60 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryGrilled salmon fillet in a caper and Marnier sauce, served with shrimp, mashed potato and asparagus.
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Contains fish, shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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