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PICARONES
Three traditional Peruvian picarones made from a dough of flour, pumpkin, and sweet potato. Served with chancaca syrup infused with cinnamon and cloves. · $14.50 at El Gran Inka
About 350–500 cal · protein 4–8 g, carbs 60–80 g, fat 12–22 g · estimate, not from the restaurant
KitchenSpot summaryThree Peruvian fritters of flour, pumpkin and sweet potato, served with cinnamon and clove chancaca syrup.
sweetspiced
Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Key Biscayne
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