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CREMA VOLTEADA
$12.50 at El Gran Inka
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About 250–350 cal · protein 5–9 g, carbs 35–50 g, fat 9–15 g · estimate, not from the restaurant
KitchenSpot summaryA Peruvian inverted custard, similar to flan, made with milk, eggs and caramel.
sweetcreamy
Contains dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Key Biscayne
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