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ENTRANA INKA
Grilled beef skirt bathed with chimichurri sauce, tomato, asparagus & golden potatoes · $39.99 at El Gran Inka
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About 700–950 cal · protein 45–60 g, carbs 30–60 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryGrilled beef skirt steak topped with chimichurri, served with tomato, asparagus and golden potatoes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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