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GRAN JALEA
Seafood & Fish In A Mix Of Tempura, Tartar And Criolla Sauces & Fried Yuca · $45.99 at El Gran Inka
About 700–1100 cal · protein 25–45 g, carbs 50–80 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summaryMixed seafood and fish served with tempura, tartar and criolla sauces, and fried yuca.
savoryfriedtangy
Contains gluten, shellfish, fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Key Biscayne
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