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Pan de Jamón
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KitchenSpot summaryVenezuelan holiday bread, an enriched dough loaf filled with ham or pork, usually with raisins and olives.
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Contains gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Key Biscayne
Restaurants serving pan de jamon, ranked by dish ratings, then restaurant ratings.
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