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Smoked Salmon and Roasted Vegetable

Example photo, not from this restaurant · Photo by Shameel mukkath on Pexels

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#3 smoked salmon and roasted vegetable in Largo

Smoked Salmon and Roasted Vegetable

A classic frittata with Wild Alaska Smoked Sockeye Salmon, house-roasted shallots and tomatoes topped with Parmesan cheese, a chive cream drizzle and fresh herbs. Served with ciabatta toast and lemon-dressed organic mixed greens. · Ask at First Watch

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About 450–650 cal · protein 26–38 g, carbs 25–40 g, fat 28–42 g · estimate, not from the restaurant

KitchenSpot summaryFrittata with smoked sockeye salmon, roasted shallots and tomatoes, Parmesan, and chive cream, served with ciabatta toast.

smokysavoryherbal

Contains fish, egg, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.