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Curry Snapper
Fried salmon on mixed vegetable and top with Panang curry sauce · $23.99 at Thai Dish Restaurant
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About 450–750 cal · protein 30–40 g, carbs 15–40 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryFried salmon over mixed vegetables, topped with Panang curry sauce.
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Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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