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D23. Shrimp w. Mixed Veg
$11.50 at New China
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About 300–500 cal · protein 25–40 g, carbs 15–30 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryShrimp with mixed vegetables is a dish of shrimp and mixed vegetables served in a sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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