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108. Shrimp Scallops
Shrimp, Scallops, Veg in Special Sauce · $16.95 at New China
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About 350–550 cal · protein 30–45 g, carbs 10–25 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryShrimp and scallops cooked with vegetables in a special sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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