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Steamed or Fried Whole Fish (Red Snapper - Pompano - Flounder)
Black Bean Sauce / Ginger Scallions / X.O Sauce / Sweet and Sour Sauce / Fish Sauce · Ask at Ha Long Bay Restaurant
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About 300–600 cal · protein 30–50 g, carbs 5–20 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryWhole fish (red snapper, pompano, or flounder) prepared steamed or fried with various sauces.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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