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Cajun Veal Florentine
Tender, slightly spicy veal over fettuccine with spinach, baby heirloom tomatoes, and sun-dried tomatoes in a Cajun-inspired Alfredo sauce. · Ask at Rodellos
About 800–1200 cal · protein 45–65 g, carbs 70–100 g, fat 45–70 g · estimate, not from the restaurant
KitchenSpot summaryVeal over fettuccine with spinach, heirloom and sun-dried tomatoes in a Cajun-inspired Alfredo sauce.
spicycreamysavory
Contains gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Leesburg
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