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Baby Clams Linguini
Baby clams and heirloom tomatoes cooked in a white wine and lemon butter sauce. Served with linguini pasta. · $18.00 at Rodellos
About 650–950 cal · protein 25–40 g, carbs 70–100 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryLinguini topped with baby clams and heirloom tomatoes in a white wine and lemon butter sauce.
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Contains shellfish, gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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