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Lobster Pasta
Lobster meat & Maine lobster tail with Tuscan cream sauce · $41.00 at Dry Dock Grill
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About 700–1100 cal · protein 30–50 g, carbs 60–90 g, fat 30–60 g · estimate, not from the restaurant
KitchenSpot summaryPasta with lobster meat and Maine lobster tail in Tuscan cream sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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