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← Euphemia Haye Restaurant & The Haye Loft menu

Filet Mignon

An 8-ounce USDA Prime tenderloin of beef, served with sautéed mushrooms, choice of a bourbon demi-glace or a garlic butter medallion and served with potato du jour. Roasted garlic & herb garnish. · $64.00 at Euphemia Haye Restaurant & The Haye Loft

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KitchenSpot summaryAn 8-ounce beef tenderloin served with sautéed mushrooms, a choice of bourbon demi-glace or garlic butter, and potato du jour.

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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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