Francesco's Ristorante & Pizzeria

Lunch – Salads

Chicken CaesarAskRomaine lettuce, shaved Romano cheese, homemade crostini and grilled chicken, tossed with Caesar dressing.Not rated yet

Salmon SaladAskSalmon served on our traditional house salad. (Gluten Free upon Request)Not rated yetGluten-free

CapreseAskSliced fresh mozzarella, sliced tomato, roasted red peppers, and basil, seasoned with extra virgin olive oil & balsamic glaze. (Gluten Free upon Request)Not rated yetVegetarianGluten-free

Pollo MilaneseAskBed of spring mix topped with fried chicken, fresh tomato, & red onion.Not rated yet

Lunch – Panini

Panino PorchettaAskRolled pork roast with fresh sliced tomatoes, arugula, & mozzarella. Served with choice of House or Caesar Salad side.Not rated yet

Panino Con PolloAskLightly breaded fried chicken with house made marinara and mozzarella. Served with choice of House or Caesar Salad side.Not rated yet

Lunch – Entrées

Lasagna BologneseAskOur old-fashioned meat lasagna, with layers of Béchamel sauce & traditional Bolognese sauce, baked to perfection. Served with choice of House or Caesar Salad side.Not rated yet

Vegetable LasagnaAskLasagna sheet layered with fresh broccoli, peas, zucchini, spinach, and mozzarella, topped with our house made alfredo sauce. Served with choice of House or Caesar Salad side.Not rated yetVegetarian

Melanzane ParmigianaAskLayers of thinly-sliced fresh eggplant, mozzarella, ricotta cheese, & tomato, baked to perfection and topped with fresh basil and marinara sauce. Served with rigatoni pasta. Served with choice of House or Caesar Salad side.Not rated yetVegetarian

Pollo ParmigianaAskLightly breaded chicken breast topped with pomodoro sauce and mozzarella. Served with rigatoni pasta. Served with choice of House or Caesar Salad side.Not rated yet

Burrata PastaAskBlend of yellow and red tomatoes with choice of pasta, topped with Burrata cheese. Served with choice of House or Caesar Salad side.Not rated yetVegetarian

Pizza Pollo ParmigianaAskChicken cutlet, shaved parmigiano, Italian sauce, mozzarella, topped with basil & balsamic glaze.Not rated yet

Rigatoni al PestoAskRigatoni in a pesto sauce, containing basil, pine nuts, garlic, Romano cheese, and extra virgin olive oil. (Contains Nuts)Not rated yetVegetarian

Angel Hair with MeatballsAskAngel hair in our pomodoro sauce with meatballs.Not rated yet

Rigatoni alla VodkaAskRigatoni tossed with broccoli and sun-dried tomatoes with our vodka sauce.Not rated yetVegetarian

StromboliAskFilled with sausage, pepperoni, red onion, and green pepper. Served with a side of our home made marinara sauce.Not rated yet

Pizza MargheritaAskShredded mozzarella, home made pizza sauce, and fresh basil, served on 13" home made dough cooked to perfection in our 700° wood-burning oven.Not rated yetLikely Vegetarian

Pizza of the DayAskPizza Special served only during every lunch, changes daily!Not rated yet

Dinner – Antipasti

Antipasto ItalianoAskCan be served as single portion (Feeds roughly 2 People) or double portion (Feeds roughly 4 People). Giardiniera, cannellini beans, caprese, prosciutto, green olives, artichoke, parmigiano, roasted marinated red peppers, & house made focaccia.Not rated yet

Calamari FrittiAskFried calamari seasoned and cooked to perfection with a side of our fresh home made marinara on the side.Not rated yet

Gamberoni SicilianaAskFresh shrimp prepared in extra virgin olive oil, garlic, capers, and cherry tomatoes, finished in cognac cream sauce. (Gluten Free upon Request)Not rated yetGluten-free

Dinner – Insalate

Insalate CapreseAskSliced fresh mozzarella, sliced tomato, roasted red peppers, and basil, seasoned with extra virgin olive oil & balsamic glaze. (Gluten Free upon Request)Not rated yetVegetarianGluten-free

HouseAskFresh tomato, red onion, and kalamata olives on a bed of fresh spring mix, tossed with chef's house dressing.Not rated yetVegetarian

Traditional WedgeAskIceberg lettuce mixed with green olives, diced fresh tomato, crumbled gorgonzola, parmigiano cheese, and prosciutto, with chef's house dressing.Not rated yet

CaesarAskRomaine lettuce, shaved Romano cheese, & homemade crostini, tossed with Caesar dressing. (Anchovies available upon request)Not rated yet

Insalata di CarciofiAskGrilled artichoke, fresh pear, tomato, red onion, Parmigiano-Reggiano, and green olives, served on a bed of spring mix with chef's house dressing.Not rated yetVegetarian

Dinner – Flatbread

NapoleanAskSausage & broccoli rabe, topped with cherry tomatoes. (Gluten Free Crust available upon request, upcharge)Not rated yet

PolloAskGrilled chicken, spring mix, green peppers, caramelized onions, diced tomatoes, mozzarella, and pesto sauce. (Gluten Free Crust available upon request, upcharge)Not rated yet

SicilianAskSmoked Salmon with arugula, capers, caramelized onions, yellow tomatoes, and lemon butter dressing. (Gluten Free Crust available upon request, upcharge)Not rated yet

Dinner – Pizza

MargheritaAskShredded mozzarella, home made pizza sauce, and fresh basil.Not rated yetLikely Vegetarian

ItalianaAskShredded mozzarella, Romano cheese, plum tomatoes, pesto, and garlic.Not rated yetVegetarian

BiancaAskWhite pizza with ricotta, shredded mozzarella, Romano cheese, shaved parmigiano cheese, basil, oregano, and garlic.Not rated yetLikely Vegetarian

Carne PazzaAskPepperoni, sausage, ham, shredded mozzarella, and house made pizza sauce.Not rated yet

CampagnolaAskGrilled zucchini & squash mix with grilled eggplant, roasted red peppers, spinach, and shredded mozzarella.Not rated yetVegetarian

Quattro StagioniAskFour Seasons - Ham, mushroom, roasted red peppers, and artichoke.Not rated yet

MushroomAsk

Fresh MozzarellaAsk

Green PepperAsk

TomatoAsk

Zucchini & Squash MixAsk

Roasted Red PepperAsk

Red OnionAsk

SpinachAsk

Kalamata OlivesAsk

RicottaAsk

PestoAsk

ArtichokeAsk

SausageAsk

PepperoniAsk

HamAsk

ArugulaAsk

Truffle OilAsk

Dinner – Secondi

Pollo CapreseAskFresh grilled chicken brushed with extra virgin olive oil and rosemary, topped with fresh mozzarella, sliced tomato, and pesto, adorned with balsamic glaze. Served with a side of asparagus. Can be substituted for broccoli or sautéed spinach. (Gluten Free upon Request) (Contains Nuts)Not rated yetGluten-free

Pollo SicilianoAskFresh sautéed chicken with extra virgin olive oil, capers, artichoke, and fresh cherry tomato in a white wine butter sauce. (Gluten Free upon Request)Not rated yetGluten-free

Vitello ParmigianaAskFresh veal cutlet lightly breaded, topped with pomodoro sauce and mozzarella. Served with rigatoni.Not rated yet

Ribeye SteakAskFresh grilled ribeye steak marinated in extra virgin olive oil, served on a fresh bed of arugula with cherry tomatoes. (Gluten Free upon Request)Not rated yetGluten-free

Dinner – Pasta

Burrata PastaAskBlend of yellow and red tomatoes with choice of pasta, topped with Burrata cheese.Not rated yetVegetarian

Rigatoni alla Pete PiacentiAskIn loving memory of our dear friend Peter Piacenti. Rigatoni tossed with fresh plum tomatoes and pesto sauce. (Contains Nuts)Not rated yetVegetarian

Gnocchi SicilianaAskPotato Gnocchi in a blend of marinara sauce, mozzarella, and a touch of cream, topped with fresh basil.Not rated yetVegetarian

Spaghetti alla CarbonaraAskSpaghetti with pancetta, egg, and black pepper.Not rated yet

Lasagna BologneseAskOur old-fashioned meat lasagna, with layers of Béchamel sauce & traditional Bolognese sauce, baked to perfection.Not rated yet

Vegetable LasagnaAskLasagna sheet layered with fresh broccoli, peas, zucchini, spinach, and mozzarella, topped with our house made alfredo sauce.Not rated yetVegetarian

Bucatini all'AmatricianaAskBucatini with guanciale & red tomato sauce.Not rated yet

Spaghetti alle VongoleAskSpaghetti with little neck clams, garlic & oil, cherry tomatoes, crushed red pepper, and topped with fresh parsley.Not rated yet

Create Your Own PastaAskChoose your Pasta: Spaghetti / Angel Hair / Rigatoni / Pappardelle / Bucatini / Whole Wheat Penne / Gluten Free Penne (Upcharge) / Gnocchi (Upcharge). Choose your Sauce: Marinara / Pesto / Alfredo / Bolognese / Vodka / Garlic & Oil / Fra Diavolo. Add Ons (Upcharge): Meatballs / Gluten Free Meatballs / Chicken / Shrimp / Scallops / Clams / Salmon.Not rated yet

Dinner – Chef's Favorites

Risotto SicilianoAskItalian rice dish with red sauce & Sicilian eggplant, topped with Burrata cheese. Grouper or Beef Tenderloin may be added on the side for an Upcharge.Not rated yet

Zuppa di PesceAskCalamari, shrimp, scallops, mussels, sliced grouper mixed into the sauce, and pappardelle pasta. Choice of Marinara, White Wine, or Fra Diavolo sauce as a base.Not rated yet

BranzinoAskSea bass fish grilled with garlic and oil, topped with basil, and paired with a choice side of Asparagus, Broccoli, or Sautéed Spinach. (Gluten Free upon Request)Not rated yetGluten-free

Salmone BruschettaAskFresh salmon adorned with fresh minced tomato & red onion, basil, garlic, and topped with balsamic glaze. Served with a side of asparagus. Can be substituted with broccoli or sautéed spinach. (Gluten Free upon Request)Not rated yetGluten-free

Grigliata MistaAskGrilled shrimp & scallops, served on a bed of arugula and cherry tomatoes. (Gluten Free upon Request)Not rated yetGluten-free

Dinner – Sides

MeatballsAsk3 meatballs served in our house made marinara sauce. Contains pork and beef.Not rated yet

MedleyAskVegetable medley of asparagus, broccoli, & sautéed spinach.Not rated yetVegetarian

Broccoli RabeAskLeaves, stems, and buds, sautéed to perfection in our extra virgin olive oil.Not rated yetLikely Vegetarian

RisottoAskItalian rice dish with red sauce.Not rated yet

Dinner – Dessert

Dolce CannoliAskCrisp pastry shell with delicious creamy ricotta & chocolate chip filling. Topped with powdered sugar.Not rated yet

Traditional TiramisúAskLady fingers dipped in a mixture of rum and espresso, covered with a dessert cheese & dusted with cocoa.Not rated yet

Strawberry TiramisúAskLady fingers dipped in a mixture of Limoncello, strawberry, and mascarpone cheese.Not rated yet

ProfiteroleAskItalian cream puff with chocolate ganache.Not rated yetLikely Vegetarian

Italian Wedding CakeAskSponge cake with ricotta, chocolate chips, and whipped cream.Not rated yetLikely Vegetarian

GelatoAskMultitude of flavorful gelato. Flavors differ by day.Not rated yet

Wines – Sparkling & Rosé

Fontanafredda Briccotondo Moscato d'AstiAsk100% Moscato. Hints of sage and citrus fruit, with notes of peach and orange blossoms.Not rated yet

Studio by MiravelAskRosé. Notes of red berries and cherry blossoms.Not rated yet

Fratelli Cozza Prosecco Rosé Extra DryAskFlavors of ripe peach and strawberry.Not rated yet

Wines – White

Cancello della LunaAskFresh with a savory finish. Floral aromas, hints of exotic fruit, apples, yellow peaches, and flint stone.Not rated yet

Wines – Red

Sangue di Giuda, CasteggioAskA sparkling, or "frizzante" style sweet red that is aromatic and fresh, with ripe cherry and hints of blackberry and plum fruit, with a unique savory note on the finish.Not rated yet

Wines – Reserve