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Cajun Cobia
Brushed with chipotle cream sauce, roasted and crowned with blue crab and parmesan-bacon crumble. Served with cilantro rice and dressed greens. No substitutions, please. · $29.00 at Anna Maria Oyster Bar
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About 700–1100 cal · protein 35–55 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryCobia with chipotle cream sauce, blue crab, and parmesan-bacon crumble, served with cilantro rice and greens.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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