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Market Veggie

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← First Watch menu

Market Veggie

House-roasted Crimini mushrooms, zucchini and spinach with basil pesto, mayo and Mozzarella cheese on grilled artisan whole grain. · Ask at First Watch

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About 500–900 cal · protein 15–25 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant

KitchenSpot summaryA sandwich made with roasted mushrooms, zucchini, spinach, basil pesto, mayo, and mozzarella on grilled whole grain bread.

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Contains dairy, egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Manatee County

Restaurants serving market veggie, ranked by dish ratings, then restaurant ratings.

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