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Italian Latkes
House-made pasta latkes with peppers, onions, garlic & Parmigiano, finished with pomodoro and melted mozzarella. · $10.50 at Pascone's Ristorante'
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About 400–700 cal · protein 10–20 g, carbs 50–80 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryPasta latkes made with peppers, onions, garlic, and parmesan, topped with pomodoro and mozzarella.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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