← Pascone's Ristorante' menu
Pan-Roasted Rack of Lamb
Served with creamy Dijon home fries and finished with a malt vinegar, mint and rosemary jus. · $28.50 at Pascone's Ristorante'
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About 800–1300 cal · protein 40–60 g, carbs 40–70 g, fat 50–80 g · estimate, not from the restaurant
KitchenSpot summaryThis is pan-roasted rack of lamb served with creamy Dijon home fries and a malt vinegar, mint, and rosemary jus.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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