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Scallops & Shrimp in Garlic Sauce
$17.65 at Beijing Cafe
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About 350–600 cal · protein 30–50 g, carbs 10–25 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis dish consists of scallops and shrimp stir-fried in a garlic sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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