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Roast Pork with Mixed Vegetable
$16.75 at Beijing Cafe
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About 350–600 cal · protein 25–40 g, carbs 10–25 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryRoast pork cooked with mixed vegetables.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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