← CAVE 305 menu
Dry-Aged Tomahawk (32 oz)
30-day dry-aged selection · $179.00 at CAVE 305
–No dish ratings yet
About 1800–2400 cal · protein 120–160 g, carbs 0–3 g, fat 130–180 g · estimate, not from the restaurant
KitchenSpot summaryA 32 oz bone-in tomahawk ribeye aged 30 days, cooked to order.
richnuttybeefy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami Beach
Restaurants serving dry aged tomahawk, ranked by dish ratings, then restaurant ratings.
See the full dry aged tomahawk ranking
What diners say
No one has rated this dish yet.