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Torresella Prosecco

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← Gigi Rigolatto menu

Torresella Prosecco

Veneto, Italy · $75.00 at Gigi Rigolatto

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About 500–600 cal · protein 0–1 g, carbs 4–10 g, fat 0–1 g · estimate, not from the restaurant

KitchenSpot summaryA dry sparkling wine from the Veneto region of Italy, made from Prosecco grapes.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami Beach

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