Example photo, not from this restaurant · Photo by Vladimir Srajber on Pexels
Pan-Roasted Faroe Island Salmon
lemon, shallot, and caper sauce, grilled cauliflower · Ask at Lido Bayside
About 450–650 cal · protein 35–45 g, carbs 5–15 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryPan-roasted Faroe Island salmon with a lemon, shallot and caper sauce, served with grilled cauliflower.
citrusybrinyrich
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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