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Col d'Orcia, Brunello di Montalcino, Sangiovese, Tuscany
$170.00 at Mimi Kakushi
–No drink ratings yet
About 500–650 cal · protein 0–2 g, carbs 2–8 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryBrunello di Montalcino from Tuscany, Italy, a red made from Sangiovese grapes, usually full-bodied.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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