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Kikusui Kuramitsu Junmai Daiginjo, Niigata
Opulent aroma and rich flavor enchant with notes of citrus, peach, lychee and grapes · $477.00 at Mimi Kakushi
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About 650–800 cal · protein 0–2 g, carbs 10–30 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA premium Junmai Daiginjo sake from Niigata, Japan, made from highly polished rice, served chilled or at room temperature.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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