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Antarctica Sea Bass
Served with Artichoke Puree, Beurre Blanc Sauce, & Crispy Artichoke · $59.00 at Mr C
About 450–700 cal · protein 35–45 g, carbs 15–35 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summarySea bass fillet served with artichoke puree, beurre blanc sauce and crispy artichoke.
butterysavorydelicate
Contains fish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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