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Tomahawk

Example photo, not from this restaurant · Photo by riquebeze on Pixabay

← Sola Miami Beach menu

Tomahawk

Premium cut 32 oz, perfectly prepared and finished with garlic butter, chili, and citrus. Served with roasted peppers, caramelized onions, fresh guacamole and house trio salsa. · $169.00 at Sola Miami Beach

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About 1800–2600 cal · protein 130–180 g, carbs 10–35 g, fat 130–200 g · estimate, not from the restaurant

KitchenSpot summary32 oz tomahawk ribeye steak finished with garlic butter, chili and citrus, served with roasted peppers, onions, guacamole and trio salsa.

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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.