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Crispy Fish Tacos
Two tacos with masa-fried wild cod, cabbage and roasted salsa on stone-ground corn tortillas. Gluten-free · Seed oil-free · $12.00 at Taquiza
About 400–600 cal · protein 15–25 g, carbs 35–50 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryTwo tacos with fried wild cod, cabbage, and roasted salsa on stone-ground corn tortillas.
savoryspicy
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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