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Baccalà Fritters
Salt cod, Calabrian chili aioli · Ask at The Drexel
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About 300–500 cal · protein 12–20 g, carbs 20–35 g, fat 18–32 g · estimate, not from the restaurant
KitchenSpot summaryFried salt cod fritters served with Calabrian chili aioli.
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Contains fish, egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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