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Japanese Wagyu Filet Mignon

Example photo, not from this restaurant · Photo by Valeria Boltneva on Pexels

← The Joyce menu

Japanese Wagyu Filet Mignon

Center-Cut Tenderloin, Hyogo, 6 oz · Ask at The Joyce

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About 450–650 cal · protein 35–45 g, carbs 0–2 g, fat 35–50 g · estimate, not from the restaurant

KitchenSpot summaryA 6 oz center-cut Hyogo Japanese wagyu filet mignon from the tenderloin.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami Beach

Restaurants serving japanese wagyu filet mignon, ranked by dish ratings, then restaurant ratings.

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