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← The Joyce menu
Sautéed Brussels Sprouts
Horseradish Honey Mustard · Ask at The Joyce
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About 200–350 cal · protein 5–9 g, carbs 20–35 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summarySautéed Brussels sprouts finished with a horseradish and honey mustard dressing.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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