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Fricassee de Pollo
Chicken fricassee in red sauce with a blend of spices and herbs dark meat · $18.95 at Cuban Crafter
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About 450–650 cal · protein 35–50 g, carbs 10–25 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryChicken dark meat stewed in a red tomato sauce seasoned with spices and herbs, a traditional Cuban fricassee.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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