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Chicharron De Calamar (O Pescado)
Crispy calamari (or fish), fried yuccas onions, creole sauce, Peruvian corn & tartar sauce · $23.00 at El Pollo Inka Miami
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About 500–900 cal · protein 20–40 g, carbs 40–70 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryFried calamari or fish served with fried yuccas, onions, creole sauce, Peruvian corn, and tartar sauce.
savorycrispy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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