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TROPICAL

Example photo, not from this restaurant · Photo by Charith Kodagoda on Pexels

← El Rancho Okeechobee menu

#2 tropical in Miami-Dade County

TROPICAL

Aguacate de temporada, arugula fresca, tomates maduros, pepino fresco, apio, naranja de la florida y lechuga acadia en un aderezo de vinagreta de naranja. (Tropical green salad) · $12.00 at El Rancho Okeechobee

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About 150–350 cal · protein 2–5 g, carbs 15–30 g, fat 10–25 g · estimate, not from the restaurant

KitchenSpot summarySalad with avocado, arugula, tomatoes, cucumber, celery, Florida orange, and radicchio with orange vinaigrette.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.