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Singapore Rice Noodles
with shrimp pork chicken egg vegetable in curry saucse · $17.00 at Hong Kong City
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About 500–800 cal · protein 25–40 g, carbs 60–90 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summarySingapore rice noodles are noodles with shrimp, pork, chicken, egg, and vegetables in curry sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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